Cart 0
Summit S-470 4-Burner Natural Gas Grill in Stainless Steel

Summit S-470 4-Burner Natural Gas Grill in Stainless Steel

Article Number:
  • $ 1,92900

Equipped with (4) stainless steel main burners, (1) side burner, (1) smoker burner, (1) sear-station burner and (1) rear-mounted infrared rotisserie burner . Main burners rated at 48,800 BTU-per-hour input; side burner = 12,000 BTUs; sear-station burner = 10,600 BTUs; infrared rotisserie burner = 10,600 BTUs; smoker burner = 6800 BTUs . (2) heavy-duty 9mm rod stainless steel grill grates retain, distribute heat to create restaurant-quality sear marks . Total cooking area comprises 580 sq. in. (112 sq. in. on upper warming rack, 468 sq. in. on primary cooking platform) . Integrated smoker box with vented lid enables wood-smoking of beef, fowl, pork, fish and vegetables . Each burner is sparked separately with individual Snap-Jet igniters . Lighted control knobs regulate the flow of natural gas to each burner . (1) Grill-Out handle light illuminates cooking surface automatically each time lid is raised . Includes (9) stainless steel Flavorizer bars situated below the cook grates which transform food droplets into smoky flavor vapors . Includes Tuck-Away rotisserie system with flip-up / fold-down motor . Outfitted with (2) stainless steel side tables with painted aluminum end caps, each with (3) tool hooks . Includes stainless steel grease tray and catch pan with disposable drip pan . (2) front-locking swivel casters and (2) rear swivel caster wheels allow effortless maneuverability . Built-in lid thermometer displays firebox temperature . Includes 10 ft. natural gas hose . For questions regarding replacement parts or service inquiries, please contact Weber Customer Service at 1-800-446-1071 or email . Protect your investment with a grill cover (sold separately) . High Quality Protection Plan:

Excel at any outdoor cooking endeavor with the Weber Summit S-470 stainless steel natural gas grill. Whether it’s smoking, searing, rotisserie, sauteing or everyday grilling, this 4-burner juggernaut has the bells and whistles to hone your chef skills. Just add wood chips to the smoker box, ignite its separate burner, and wham—your natural gas grill is transformed into a bona fide smokehouse. Or ignite the rear-mounted infrared rotisserie burner and Tuck-Away rotisserie motor to slow-cook a large piece of meat on a rotating spit. A separate high-powered sear burner is at your disposal to focus intense heat on a central swath, and an independent side burner stove supplies the opportunity to heat up a skillet or sauce pan. If ordinary grilling is your ambition, spread foods across the 468 sq. in. primary cooking space outfitted with stainless steel grates.

We Also Recommend